Traditional purity crafted for healthier kitchens.
Experience the richness of tradition with our Cold Pressed Groundnut Oil, extracted using the traditional cold-press method to retain maximum nutrients, aroma, and natural flavor. Made from premium-quality handpicked groundnuts, this oil is unrefined, chemical-free, and packed with goodness.
Cold pressed oil is extracted using a traditional chekku method at low temperatures, which helps retain natural nutrients, aroma, and antioxidants without chemical processing.
Unlike refined oils, cold pressed oil undergoes no high-heat processing, no bleaching, and no chemical refining. This preserves its natural goodness and authentic taste.
Yes. It contains no added chemicals, no preservatives, and no adulteration — only pure groundnuts processed naturally.
Absolutely. It is suitable for daily cooking, sautéing, deep frying, stir-frying, and traditional South Indian recipes.
It has a natural aroma because the oil retains the original fragrance of premium seeds, unlike odorless refined oils.
Yes. Since it is minimally processed and free from harmful chemical refining, it is a healthier option for the entire family.
Because it is naturally processed without heavy filtration or refining. Slight cloudiness or sediment is normal and indicates minimal processing.
It naturally contains healthy fats, vitamin E, antioxidants, and nutrients that support heart health and overall wellness when used as part of a balanced diet.
We focus on traditional extraction, premium seed selection, zero chemical processing, rigorous quality checks, and fresh packing at source.
Store in a cool, dry place away from direct sunlight. Always close the cap tightly after use to maintain freshness.