Traditional purity crafted for healthier kitchens.
Experience the richness of tradition with our Cold Pressed Groundnut Oil, extracted using the traditional cold-press method to retain maximum nutrients, aroma, and natural flavor. Made from premium-quality handpicked groundnuts, this oil is unrefined, chemical-free, and packed with goodness.
Cold Pressed Coconut Oil is extracted from fresh coconut kernels using a traditional low-temperature extraction process that helps preserve its natural aroma, flavour, and nutrients.
Unlike refined oils, cold pressed oil undergoes no high-heat processing, no bleaching, and no chemical refining. This preserves its natural goodness and authentic taste.
Yes. It contains no added chemicals, no preservatives, and no adulteration — only pure groundnuts processed naturally.
It is ideal for traditional cooking, Kerala recipes, sautéing, baking, and coconut-based dishes.
Yes. Genuine cold pressed coconut oil retains its natural coconut aroma and flavour, which is a sign of minimal processing.
Yes. Since it is minimally processed and free from harmful chemical refining, it is a healthier option for the entire family.
Coconut oil naturally solidifies at temperatures below approximately 24°C. This is completely normal and does not affect its quality or purity.
No. It contains no added chemicals, preservatives, artificial colours, or additives.
We focus on traditional extraction, premium seed selection, zero chemical processing, rigorous quality checks, and fresh packing at source.
Store it in a cool, dry place away from direct sunlight and keep the container tightly closed after use.